Global Food Magazine

Brazilian Dessert Recipes

Embark on a journey of delectable sweetness with these captivating Brigadeiro dessert recipes. From an exquisite gourmet chocolate rendition to the imaginative world of creative toppings, and even a guilt-free vegan twist, these recipes offer a range of delightful options to satisfy your sweet cravings. Whether you’re a fan of classic chocolate elegance or eager to explore innovative flavors, these Brigadeiro creations promise a symphony of tastes that cater to every palate.

Gourmet Chocolate Brigadeiro Recipe

Embark on a journey of delectable indulgence with our Gourmet Chocolate Brigadeiro recipe. Hailing from the vibrant streets of Brazil, Brigadeiros are a beloved confection that marries rich cocoa, velvety condensed milk, and a touch of butter into a luscious symphony of flavor. Originating as a cherished home treat, these delicacies have evolved into an elegant gourmet sensation, perfect for elevating any occasion. The meticulous process involves coaxing the mixture over heat, with every stir bringing it closer to perfection. As the concoction thickens and gleams like molten silk, it’s a testament to the artistry behind each creation. Elevate your dessert experience with our Gourmet Chocolate Brigadeiros – a journey worth savoring

Ingredients:

  • condensed milk(1 can)
  • unsweetened cocoapowder (3 tablespoons)
  • finely grated dark chocolate (2 tablespoons)
  • unsalted butter (2 tablespoons)
  • salt
  • topping: Chocolate sprinkles, chopped nuts, or cocoa powder

Method:

  • Combine cocoa powder and high-quality chocolate powder in a small bowl. Mixing these for smoothness.
  • In your saucepan, unite sweetened condensed milk, the dry mix from step 1, and a hint of salt. Stir till velvety.
  • Over medium-low heat, work the mixture with butter using your wooden spoon
  • Maintain stirring for 10-15 minutes, until the mixture clings to the spoon and briefly unveils the pan’s bottom when scraped like soft caramel.
  • A small dollop on a plate should hold its shape without spreading. If not, cook a bit more.
  • Allow the mixture a breather, then shape it comfortably into petite balls with butter-greased hands.
  • Enrobe your Brigadeiros in your chosen coating. Whether it’s the captivating crunch of sprinkles, the allure of nuts, or the timeless charm of cocoa powder, your creations will be crowned in style.
  • Lay your coated Brigadeiros on parchment paper-covered trays. Wait for them to cool completely before savoring. These delectable treats can be your companions for the next few days at room temperature.
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Brigadeiro With Creative Toppings

Prepare to embark on a journey that transforms the beloved Brigadeiro into a canvas of culinary artistry. Beyond its rich and velvety base, we explore the world of imaginative toppings, where sprinkles of creativity bring new dimensions to this cherished Brazilian confection. From crunchy nuts to zesty citrus zest, these toppings infuse Brigadeiro with a playful and unexpected twist, inviting you to savor a symphony of flavors and textures that transcend the ordinary.

Ingredients:

  • condensedmilk (1 can)
  • unsweetened cocoa powder (3 tablespoons)
  • finely grated dark chocolate (2 tablespoons)
  • unsalted butter (2 tablespoons)
  • salt
  • coffee powder
  • cocoa powder
  • chocolate sandwich biscuits
  • cashew powder
  • crushed cashew

Method:

  • Grease baking sheet to prepare for the chocolate magic.
  • In a sturdy pot, combine condensed milk, rich cocoa powder, a touch of salt, and velvety butter. Mix it all up to create a heavenly base. (Don’t forget to add your special flavor twist if you’re feeling adventurous!)
  • Heat things up over medium-low heat, stirring constantly for 15 minutes. If it’s getting clingy, adjust the heat and keep that spatula busy on the sides.
  • Pour this chocolate symphony onto your greased plate, and let it cool for 25 minutes. The anticipation is real!
  • Once it’s cool enough to handle, roll out bite-sized balls of bliss, each one concealing a luscious almond at its core. Every bite’s a surprise!
  • It’s time for the grand finale. Roll these beauties in your favorite topping or dunk them in the mesmerizing world of chocolate sprinkles. The Brigadeiro truffles are now dressed to impress and ready to be savored.

Chocolate Coffee Brigadiero

  • Elevate your Brigadeiro experience with a tantalizing twist! In step 2, introduce instant coffee powder alongside the cocoa powder, and then seamlessly follow through with the remaining steps.

Cookie n Cream Brigadiero

  • Get ready to elevate your Brigadeiro experience with a deliciously unique twist! Start by parting the cream and cookies, setting the stage for an extraordinary treat. Crush those cookies into a fine, tantalizing powder, setting it aside for the grand finale.

Cashew Brigadiero

  • Now, picture this: Step 2 takes a delightful turn. Alongside the rich cocoa powder, introduce the luscious cream from those cookies. Let the flavors meld as you follow the rest of the steps to perfection.

  • Experience Brigadeiro perfection like never before! Elevate your creation by adding a touch of luxury. In step 2, infuse your masterpiece with the richness of cashew powder, perfectly combined with cocoa powder.

Vegan Brigadeiro For A Guilt-Free Treat

Indulgence meets compassion as we introduce you to the world of Vegan Brigadeiro. With a commitment to both flavor and ethical choices, this delightful rendition offers a guilt-free treat that captures all the essence of the classic Brazilian confection. Embrace the lusciousness of plant-based ingredients as we reinvent Brigadeiro, inviting you to experience the joy of dessert without compromise.

Ingredients:

  • sweet potato (approx. 250g)
  • cocoa powder(25g)
  • brown sugar(40g)
  • vegetable margarine(20g)
  • cinnamon
    optional: fresh grated coconut

Method:

  • Begin by peeling and cutting sweet potatoes into bite-sized pieces. Place them in a pan, cover with water, and bring to a gentle boil until they turn wonderfully soft.
  • Once cooked to perfection, remove the pan from heat. Drain the water thoroughly and mash the sweet potatoes into a velvety puree.
  • Elevate the flavor with a touch of Fidu Cocoa powder, a sprinkle of sugar, a dollop of margarine, and a dash of cinnamon. Blend these delectable ingredients until they harmonize into a luscious mixture.
  • Put the pan back on the stove, allowing the tantalizing blend to simmer. Stir conscientiously as the margarine melts seamlessly into the mix.
  • As the fragrance envelops your senses, remove the pan from heat. Continue to stir until the blend achieves a perfect unity.
  • Slide the pan into the fridge, letting the flavors meld and mature for approximately 1 hour.
  • Once chilled and ready, take out the pan and craft delightful bite-sized balls using a spoon.
  • Embellish these delectable treats by coating them in either Fidu powdered cocoa or freshly grated coconut, adding an extra layer of indulgence.

Conclusion:

In the realm of dessert indulgence, these Brigadeiro variations offer a symphony of flavors that cater to every palate. The gourmet chocolate Brigadeiro stands as a testament to the artistry of confectionery, while the creatively topped Brigadeiro adds a touch of whimsy to the classic. For those seeking a guilt-free treat, the vegan Brigadeiro presents a deliciously compassionate choice. Together, these recipes paint a delectable picture of dessert innovation, each one celebrating the joy of indulgence in its own unique and delightful way.